BRAZILIAN FLAN

200g (1 cup) sugar 2 cans (405g/28 ounces) sweetened condensed milk 300ml (1 ¼ cups) whole milk 2 eggs + 1 egg yolk 1 vanilla bean (optional) or 1 teaspoon vanilla extract Preheat oven to 180℃ (350℉) Place the sugar in a small saucepan with a handle (the handle makes it easier to swivel the […]