KAHLUA CHOCOLATE FUDGE BITES
*You can bake these up to 1 month ahead: Wrap the cooled baking pan in plastic wrap and freeze (no need to cut into them first). The baked bites can also be refrigerated, wrapped in plastic, for up to 2 days. For the shortbread base: 190g (1 ½ cups) plain (all-purpose) flour 85g (¾ cup) […]
