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Recipes

Recipes Ta’am’s recipe collection is slowly growing, check back each week for more great ideas. Don’t see the recipe you are looking for? write to

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POMERANTZ

The history of the Jews of Europe and history has always been intertwined. One of the ritual aspects of the holiday of sukkot involves a

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Kreplach

Around the 16th century, Eastern Europeans started making filled pasta; probably the influence of both the Tartar invasion from Asia in the East and Italy

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Borscht

Beets were developed in either Italy or Germany in the mid sixteenth century, Eastern Europeans took to the new vegetable quickly as it grew well

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