Budget-friendly Chicken Shawarma and Laffa for 4
When it comes to the flavours of Israel, perhaps nothing feels more like a taste of home than an overflowing shawarma, bursting with salad, hummus, tahina and pickles, and you can recreate this dish in your very own kitchen.
Raffles’ Feta-topped Shakshuka
Served with Quinoa Salad by Raffles Fulton (@rafflescooks) This recipe appears on episode 1 of ‘Ready Steady Shuk’ Prep time: 25 mins | Cooking time: 25 mins | Serves 2 Ingredients For the shakshuka 1/2 Aubergine, diced 1/2 cup Onion or Shallots, diced 2 Salad Tomatoes, diced 1/2 Red Bell Pepper, diced 1 can chopped […]
THE BASAAR OF HUMMUS IM BASAAR
Adapted from Leah Keonig’s – Modern Jewish cooking A classic hummus topping in Israel, this delicious ground beef mince with pine nuts (aka hummus im basaar) is sure to be a hit with friends and family. We serve this with our homemade hummus as a starter or side dish, though if you wanted, you could […]
